News

A leading food manufacturer is massively reducing its carbon emissions and saving on energy costs at a plant in the

Oxford supplier Modern Baker has unveiled what is claims is the world’s first ‘smart loaf’ – a hi-tech bread that

Oghma Partners, the corporate finance house to the consumer industries, is today pleased to announce that it acted as the

FoodTech start-up ChickP Protein, Ltd. announces full commercial production of its 90% chickpea isolate. The company is simultaneously expanding its

London-based The Hummingbird Bakery has been acquired by investment firm Acropolis Capital. Acropolis Capital acquired the bakery and brand, for

pladis, one of the world’s leading snacking companies, has convened a global advisory board made up of established leaders in

To celebrate Mother’s Day, Fatherson Bakery is launching three new homemade creations – Victoria Sponge Sharing Cake, Mother’s Day Cupcakes,