Dawn is proud to present Royal Steensma Souplesse, a revolutionary fat-based, flexible compound coating designed to elevate your bakery creations to new heights
Royal Steensma Souplesse stands out for its unique blend of fats that create a flexible coating, ensuring it does not crack or break, even after freezing or cutting. This makes it an ideal choice for bakers looking to maintain the integrity and appearance of their creations through various storage and handling conditions.
Versatility and Ease of Use
Royal Steensma Souplesse is incredibly versatile. Whether decorating, enrobing, or adding a glossy finish to your pastries, it delivers a brilliant shine and smooth texture every time. Available in a broad range of colors and flavors, it allows you to create endless variations to delight your customers.
It comes in a convenient 3kg pail that fits easily into a microwave, allowing for quick reheating without compromising quality. This means you can use only the amount you need, reducing waste and ensuring consistent results with each use. Just heat and then dip, spray or pour it!
Applications and Benefits
It is designed to be multi-purpose, making it a valuable addition to any bakery.
- Flexible Coating: It does not crack after freezing or cutting, maintaining the quality and appearance of your bakery products.
- Easy to Use: The product can be reheated multiple times without losing its quality, making it convenient for busy bakery environments.
- Brilliant Shine: Adds an attractive glossy finish to your creations, enhancing their visual appeal.
- Freeze & Thaw stable: It maintains its glossiness, the great mouth feel and delicate taste after freezing and thawing.
- Sustainable Ingredients: Made with RSPO certified palm oil and Rainforest Alliance certified cocoa.
Why Choose Souplesse?
In a competitive market, Souplesse offers bakers a reliable and innovative solution to enhance their products. Its flexibility, ease of use allows you to offer your customers a unique and delightful experience, ensuring they keep coming back for more. Whether you are a small artisan bakery or a large-scale operation, Souplesse provides the versatility and performance you need to stay ahead in the industry.
Other available Royal Steensma products, for even more creativity:
Royal Steensma Candied Fruit
Candied fruit is fruit that has undergone a special preservation process, where water within the fruit is replaced with a sugar syrup, while retaining the delicious flavour of the original fruit. A perfect addition to enhance your bakery creations with additional texture and vibrant flavours.
Royal Steensma Salted Caramel Filling
The flavour combination of creamy caramel and sea salt continues to be a favorite for a broad range of consumers. This filling is ready-to-use and versatile in its use: from filling, to drizzle to topping.
Royal Steensma Chocuise;
The everyday hard set coating range that looks, tastes and is applied like chocolate, but better priced and no tempering required! Available in dark, milk and white.
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Joseph Clarke
Editor, International Bakery
Tel: +44 (0) 1622 823 920
Email: editor@in-bakery.com
