
Fedima opens €20,000 Grant Scheme to Support Local Bakers
Fedima, the European federation representing the bakery, patisserie, and confectionery ingredients sector, is proud to announce the opening of the application period for the Fedima Grant for Local Sustainable Initiatives. This grant of €20,000 aims to support small businesses, bakeries, craft bakers, and research institutes across Europe in developing sustainable

Events
Confectionery solutions by Winkler und Dünnebier Süßwarenmaschinen at iba 2025
Winkler und Dünnebier Süßwarenmaschinen GmbH (WDS) is a leading global manufacturer of confectionery machines and will be represented at iba, the leading trade fair for
EVENTS NEWS

Exclusives
Enhancing Efficiency in Baking Processes
Efficiency is a primary concern for industrial bakeries, where production lines must operate seamlessly to meet consumer demand. Conveyor systems are essential in reducing manual