Bridor x Pierre Herme Expand with New Flavours
French bakery manufacturer Bridor has expanded its collaboration with renowned pastry chef Pierre Hermé by launching two new fruity Viennese pastries – Raspberry Lychee Signature and Lemon Sensation. Available now, the Viennese pastries are ideal for high-end hotels and coffee shops who wish to offer their customers exceptional products that
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Events
Hygienic and innovative packing solution: FRITSCH at iba 2025
FRITSCH demonstrated continuity at iba 2025 in Düsseldorf, showcasing a new pastry line with a hygienic design, good accessibility, and easy handling. Visitors also had
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Leaveners – The Rising Agents
As baking methods and consumer preferences evolve, so do the challenges associated with leavening. Maintaining consistency is one of the biggest hurdles, particularly in industrial
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