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Wall’s Pastry unveils Great Family Favourites range

Wall’s Pastry unveils Great Family Favourites range

March 8, 2021 Editor Leave a comment

Wall’s Pastry has announced the launch of a ‘Great Family Favourites’ product range in selected Asda stores. Developed by Addo…

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Posted in: Latest News, News
Dreskin named new CEO of Plant Based Foods Association

Dreskin named new CEO of Plant Based Foods Association

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Rachel Dreskin has been named Chief Executive Officer of the Plant Based Foods Association (PBFA). She will start in the…

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Posted in: Latest News, News
Online bakery boost for CBA members

Online bakery boost for CBA members

March 4, 2021 Editor Leave a comment

For an increasing number of bakery shoppers, the original ‘popping out’ for a loaf of bread has been replaced with…

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Synergy Flavours launches new ingredients for calorie reduction

Synergy Flavours launches new ingredients for calorie reduction

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Leading flavour expert, Synergy Flavours, has launched a unique flavour-based ingredient that enables significant reductions in fat and calories in…

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Grüninger establishes new flavouring process for bakery fat

March 3, 2021 Editor Leave a comment

Grüninger AG, Swiss producer of industrial and commercial margarines, has developed a new technology to produce palm-free, vegan and vegetarian…

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Demand for comfort food creates new opportunities

Salt of the Earth says demand for comfort food creates new opportunities

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Global events and high stress have propelled consumers to increasingly reach for comfort foods, while those same events drive consumer…

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Puratos UK secures grant from Innovate UK

Puratos UK secures grant from Innovate UK

March 2, 2021 Editor Leave a comment

Puratos UK secures grant from Innovate UK to enrich breads and cakes with sustainable fibre, aiming to fight food waste…

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Celtic Bakers to launch first range of branded sourdough

Celtic Bakers to launch first range of branded sourdough

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Leading independent London craft bakery Celtic Bakers Ltd launched a full range of sliced and bagged craft sourdoughs in February…

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Posted in: Latest News, News Filed under: sourdough
New dates announced for National Doughnut Week

New dates announced for National Doughnut Week

March 1, 2021 Editor Leave a comment

New dates have been announced for National Doughnut Week 2021. Originally due to take place from 8-16 May, the charity…

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Pukka invests £4.5m in Leicestershire factory

Pukka invests £4.5m in Leicestershire factory

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Pukka Pies is set to make a further £4.5m investment to enhance manufacturing capacity and capability at its Syston bakery.…

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