Ingredion to help manufacturers comply with Algeria’s sugar tax
At Djazagro 2025 (7-10 April, SAFEX Palais des Expositions, Algiers, Algeria), Ingredion will showcase formulations
Category: Latest News
Cybake appoints Ali Lyons as new Managing Director
Ali Lyons has been appointed as managing director of bakery ERP software provider Cybake. She
CSM Ingredients Launches Egg ‘N Easy Plus
CSM Ingredients group proudly launches Egg ‘n Easy Plus, an advanced egg reduction solution designed
Fedima opens €20,000 Grant Scheme to Support Local Bakers
Fedima, the European federation representing the bakery, patisserie, and confectionery ingredients sector, is proud to
New Management Team at Handtmann Processing
The Handtmann Filling and Portioning Systems division, part of the diversified Handtmann Group headquartered in
Ormo® Celebrates ‘150 Years in the Baking’
On March 18th, Ormo launched the brand-new Ormo® website, packed with product information, delicious recipes, and
Cybake announces new lot tracking and traceability module
Cybake has added a new paperless lot tracking, traceability and manufacturing execution module to its
The rise of challenger brands in the protein market
Jack Hem, Account Manager Food at ACI Group, explains how smaller players are winning big
Sammontana Italia Group expands into North America
Sammontana Italia Group has announced the formation of a new entity, Sammontana North America, through
Ingredion to address challenges at Dairy Innovation Strategies
The food and beverage industry is facing escalating cost pressures and various consumer demands. Ingredion will offer
