Category: Latest News

Food ingredient specialist Loryma offers functional solutions to improve the nutritional value of pasta, pizza

Hot on the heels of its recent success in the Great Taste Awards, Hilton Macarons

With Bonfire Night just around the corner, Birds Bakery is inviting East Midlands families to

Baked goods manufacturer, Délifrance, is proud to announce the launch of its latest product -the

Following the release of Houlihan Lokey’s Snacking Market Update, James Scallan, Managing Director in Houlihan

PoLoPo, a molecular farming pioneer, today announced it has signed a Memorandum of Understanding with

Two Magpies, the East Anglian bakery group, is pleased to announce the acquisition of Love

British ingredients supplier, Daymer Ingredients, has signed a distribution agreement with Dutch FoodTech company, revyve,

Puratos, provider of bakery, patisserie and chocolate ingredients, has revealed the top three trends set

IPCO is set to demonstrate its high-productivity solutions at Gulfood Manufacturing. With nearly a century