
The Innovator – Christiaan Middelhoven
Christiaan Middelhoven, Head of Chocolate & Confectionery Fats and Bakery, AAK, details the importance and
Christiaan Middelhoven, Head of Chocolate & Confectionery Fats and Bakery, AAK, details the importance and
Palsgaard and Aarhus University are inviting food manufacturers to collaborate on a project to develop
French bakery manufacturer, Bridor, has collaborated with iconic German chocolatiers, Milka, to launch the new
Across the world, bakers and food service alike are grappling with the impact of the
Raffinerie Tirlemontoise, a beet sugar producer, BENEO, a leading manufacturer of functional ingredients, and Puratos,
The UK’s fastest growing bakery brand, St Pierre, has revealed the key visuals for its
AMF Bakery Systems (AMF) is proud to announce that the APEX Mini Combo BDR Bread
Leading Hungarian bakery Csipet Land has installed an Ishida weighing, packing and quality control line
XSYS, one of the leading providers of prepress solutions for the flexographic and letterpress sectors,
This week, Nothing Bundt Cakes announced the milestone opening of its 600th bakery in Tampa,