Cookie Co opens in Utah

Cookie Co has begun scaling this year and begun the diligent process of choosing locations for their gourmet cookie shops to call home. The company has now announced the opening of their first location in Utah, which was the “next natural step” for founders Elise and Matt Thomas who love the area, and their first drive through.

The new store will be opening its doors on 29 October, marking the seventh location for the company across three states: California, Texas and now Utah.

The opening week line-up of cookies will feature its Signature Chocolate Chip, Monster Mash, Pumpkin Chocolate Chip and Frosted Sugar with Halloween Sprinkles.

“We’re excited to be in Draper and we have other Utah locations coming soon. However, this location and its drive-through wows with the added convenience, and it is our only drive through to date!” said Elise Thomas, Founder of Cookie Co.

The company was founded two years ago, at the height of the pandemic, and began as a service offering comfort foods, in particular freshly baked cookies. After baking at their home with curbside pick-up in their driveway, founders Elise and Matt Thomas expanded their business in August 2020, with the opening of their first location in Redlands, California.

Now, the company has locations which include Riverside, Temecula, Beaumont and Yucaipa in California, alongside its location in Georgetown, Texas.

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Media contact

Caitlin Gittins
Editor, International Bakery
Tel: +44 (0) 1622 823 920

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