The Craft Bakers Association (CBA) will be welcoming its members and supporters its Presidential Dinner on Saturday 19th February 2022.
Tickets are now available for the event, which is being held at the Ebor Suite Stand at York Racecourse. Attendees can expect an evening of fabulous food, entertainment and networking opportunities with fellow colleagues within the baking industry.
The evening will begin at 6pm with a drinks reception followed by a delicious three-course meal. Entertainment includes a virtual race meeting and casino tables for guests to enjoy before carriages at 12:30am.
On the night, the CBA will also be welcoming new incoming President, Neil Woods and thanking outgoing President Heather Fuller.
CBA Chairman, George Fuller comments: “We are very excited to be welcoming our members and supporters to our Presidential Dinner, our first event in many months! It’s a great opportunity to thank them personally too, for their continuous support. The night will be a great example of the networking opportunities we are able to offer our members and hopefully the first of many events throughout 2022. We’re also looking forward to giving a warm welcome to our incoming President, Neil Woods, who will be a great addition to the association in his new role.”
Media contact
Roshini Bains
Editor, International Bakery
Tel: +44 (0) 1622 823 922
Email: editor@in-bakery.com
