HighKey launches keto-friendly pancakes

HighKey is bolstering its breakfast offerings with the addition of a new keto pancake baking mix. Made with natural sweeteners and oat flour….
HighKey launches Keto pancakes

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HighKey is bolstering its breakfast offerings with the addition of a new keto pancake baking mix.

Made with almond flour, tapioca flour, prebiotic fiber and oat fiber, the mix is sweetened with a blend of erythritol, allulose, stevia and monk fruit. Each serving calls for one egg and makes three 4-inch pancakes that together provide 7 grams of protein and 2 grams of net carbs. The pancake mix is gluten-free, grain-free and contains no added sugar.

HighKey pancake baking mix retails for $10.97 per 10.6-oz bag, which makes about 10 servings.

“Our followers are loyal and hungry, and our goal is to give them what they want — mouthwatering innovations that are upgrades to classic OG food favorites,” said John Gibb, Co-Founder of HighKey. “We are foodies who crave good stuff and aim to deliver on products that empower better eaters and keto dieters to polish off a whole bag of treats without the guilt.”

The ketogenic diet is a very low-carb, high-fat diet that shares many similarities with the Atkins and low-carb diets. It involves drastically reducing carbohydrate intake and replacing it with fat. This reduction in carbs puts your body into a metabolic state called ketosis

HighKey’s new pancake mix joins the company’s portfolio of grain-free, gluten-free and keto-friendly products, which includes mini cookies, instant hot cereal, sugar substitutes, nut butters and baked cheese chips.

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International Bakery is the leading authority in global bakery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the bakery sector.

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