South Bakels is proud to announce the launch of our newly updated product guide, designed to serve as the ultimate resource for bakers of all levels. This guide not only features our extensive core product range but also introduces the exciting addition of the Bakels Orley Range, including our innovative Sweet Solutions.
What’s New in the Updated Product Guide?
Our latest product guide has been meticulously crafted to meet the diverse needs of our customers, from home bakers to professional pastry chefs. Here’s what you’ll find inside:
Comprehensive Core Product Range
We continue to offer an extensive selection of essential ingredients that every baker needs to create exceptional baked goods. Whether you’re crafting classic favorites or experimenting with new recipes, our core range provides the quality and consistency you can trust.
Introducing the Bakels Orley Range: Sweet Solutions
In response to the evolving demands of the baking industry, we have expanded our offerings to include the Bakels Orley Sweet Solutions range. This collection of innovative ingredients is designed to empower bakers with the tools they need to create unique, high-quality products. This addition underscores our commitment to providing cutting-edge solutions that keep pace with industry trends.
Why Choose South Bakels?
- Uncompromising Quality: All our products are subjected to stringent quality control processes, ensuring they meet the highest standards.
- Reliability: Our ingredients deliver consistent results, helping you achieve perfection in every batch.
- Innovation: The inclusion of Bakels Orley Sweet Solutions highlights our dedication to staying ahead of baking trends with innovative ingredient solutions.
- Exceptional Support: Our knowledgeable team is always on hand to assist with any inquiries or special requirements you may have.
For more information or to request a copy of our updated product guide, please visit our website or contact our customer support team.
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Media contact
Joseph Clarke
Editor, International Bakery
Tel: +44 (0) 1622 823 920
Email: editor@in-bakery.com
