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Day: 15 November 2021

ceo

Peter Studer: the new CEO of the RONDO Group

Peter Studer became the new CEO of Burgdorf-based bakery machine manufacturer RONDO on 1 October 2021. Peter Studer, 53, is a qualified chemical engineer and has a degree in business administration and management. He has many years of experience in the industrial sector and has held various management positions at international enterprises over the last …

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event

The Technology Excellence Awards will return to PACK EXPO

The Technology Excellence Awards will return to PACK EXPO Las Vegas and Healthcare Packaging EXPO 2021 (Sept. 27-29, Las Vegas Convention Centre), according to show producer PMMI, The Association for Packaging and Processing Technologies. The awards recognise exhibitors’ innovative technology that has not previously been shown at a PACK EXPO or Healthcare Packaging EXPO.  There was a …

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cake

Mixers and depositors: sophisticated mixing operations

International Bakery magazine investigates the challenges in commercial mixing and depositing and what advancements have improved sanitation, maintenance and digital solutions. Mixing systems in the bakery industry should obtain a high degree of mixing quality within the shortest time. Sophisticated mixing operations can be carried out regarding products of greatly differing properties such as density, granulation and consistency …

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cakes

Cakes: Indulgence over everything

A closer look at the latest developments in automation for cakes and how plant-based ingredients can create the same feeling of indulgence as traditional cake products. Producing perfectly textured, light and tasty cakes is the ultimate goal for any baker, but with well-documented staff shortages in the food supply chain due to a combination of Brexit, the covid-19 pandemic and …

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breaking bread

Breaking Bread With: Katie Cross

Katie Cross, owner of Cake or Death bakery in Devon.   If you could change anything in the industry, what would it be?  We’d be encouraging a more inclusive environment in kitchens and bakeries, so everyone feels comfortable to enter the industry   What three traits define you?  Self-motivated, ethical, hard-working   What’s the coolest (or most important) trend …

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Puratos

Puratos launches augmented reality customer support tool

The Puratos Group today unveils a revolutionary remote customer support tool, the Digital AdvisAR. The app instantly connects bakers, patissiers and chocolatiers to Puratos experts via augmented reality (AR) to help with trouble-shooting and problem-solving. Digital AdvisAR is a fast, user-friendly and sustainable solution for all customers – artisan, industrial and in-store bakeries – seeking …

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