International packaging company, Cama, reveals the company’s impact within the bakery packaging sector
Cama Group, with its unique range of packaging machines and robots, is a fast-growing supplier of advanced technology end-of-line packaging systems, continuously investing in innovative solutions. Thanks to its specialised know-how in the bakery and confectionery market, combined with its unique range of packaging lines, Cama has once more produced winning solutions and technologically advanced plants to satisfy the requirements of the most demanding customers.
Cama offers global experience in supplying machines across different plants worldwide. Their high-speed and flexibility, delivers the agility required to easily adapt to new packaging formats/arrays/contents.
In addition to addressing regulatory compliance, including washdown, contamination, voids & trap points, Cama’s advanced technology also delivers connectivity to enterprise systems for batch data capture, ERP and remote maintenance.
Cama’s machines are seeing an incredibly positive reaction from many different markets, due to their flexibility, positive handling and high efficiency levels. As an example, the IF series Monoblocs, thanks to highly capable robotics and advanced automation solutions, are Industry 4.0 ready and will comfortably fit into any smart manufacturing environment.
With machine concepts already setting the pace in other sectors, Cama is in an ideal position to help even dairy customers cope with increasing marketing creativity and growing sustainability targets.
Cama Group, which offers complete packaging lines with a particular emphasis on automation, is well-placed to understand how Industry 4.0 is driving the industry forward. Indeed, the company’s range of ‘Break-Through Generation’ (BTG) systems has been designed to be ‘future-proof’; its intelligent and interactive machines have predictive maintenance and continuous monitoring features to enable operators to make ongoing efficiency improvements.
What Cama is seeing is a growing demand for implementation of technologies relating to simulation (virtual engineering / digital twinning), system integration (virtual augmented reality) and integration (condition monitoring). To have the perfect packaging line you have to have the perfect conditions around it; so, Cama is continuously looking to find ways to optimise conditions for the operator. For example, it has recently finished a project in close co-operation with one of its main key accounts in the food industry to resize machine components in order to reduce power consumption.
Cama Group, established in 1981, is an international provider in the engineering and production of high technology secondary packaging systems. It offers completely integrated packaging lines from primary packages up to final packaging ready for palletizing and serving food (bakery, confectionery, coffee, ice cream, dairy, ready meals, grocery), non food (personal, health & home care) and pet food industries.
Contact
https://www.camagroup.com/portfolio-items/biscuits-bakery/
Via Como, 9, 23849 Garbagnate Monastero LC, Italy