Fi Europe 2024 registration opens

F&B industry tastemakers from around the world can start planning their participation in Fi Europe 2024, which returns to Messe Frankfurt from 19-21 November 2024.

Amsterdam, The Netherlands, June 2024: Registration has opened for Fi Europe 2024, allowing forward planners to lock this unmissable food & beverage industry event into their schedules and benefit from an early bird discount. Those who register before 14 July qualify for an introductory rate of €49, which includes entry to the Fi Europe Conference. The 2024 edition will offer a host of new features, including an expanded Food Manufacturing Technologies & Solutions Area and the Pet Food Suppliers’ Hub.

A vast and vibrant show floor is the core of Fi Europe’s value proposition
and the format is constantly evolving in line with market trends. Informa is expanding the Food Manufacturing Technologies & Solutions Area for 2024, dedicating a larger space to solutions that can help food & beverage businesses secure their supply chains and future-proof their operations. This year will also see the introduction of the Pet Food Suppliers’ Hub – a new area showcasing ingredients and technologies that can support the pet food industry in developing nutritious, safe and innovative products. In addition, there will be a number of new country pavilions, providing visibility for products and solutions from markets around the world. Denmark, Thailand and Latin America will be among the countries participating in this capacity for the first time this year.

Fi Europe’s content programme is always a highlight, with expert speakers offering exclusive insights on the challenges, trends and technologies shaping the food & beverage industry. This year, for the first time, entry to the Fi Europe Conference will be free of charge for visitor pass holders, making this knowledge gathering forum accessible to all.

Yannick Verry, Brand Director, Food ingredients Europe & Americas, at Informa Markets, says: “The food & beverage industry never stands still; there are always new narratives unfolding. We strive to evolve the Fi Europe platform to reflect these changes and challenges, whilst constantly looking for ways to enrich the experience and add value for visitors and exhibitors alike. We look forward to seeing how attendees use the different facets and features of this year’s event to support innovation, solve problems and develop profitable connections.”

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Media contact

Joseph Clarke
Editor, International Bakery
Tel: +44 (0) 1622 823 920
Email: editor@in-bakery.com

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