June 23, 2022

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At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.

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All flour kneads are additives

All flour kneads are additives.  The production of flour requires many components, particularly, additives –
Rudy Wouters

Breaking Bread with: Rudy Wouters

Breaking Bread with: Rudy Wouters. Getting to know Rudy Wouters, Head of BENEO-Technology Centre on a personal level
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