February 23, 2023

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Upcycled barley protein on the rise

Plant-based eating is markedly on the rise in the US, a trend upcycled food ingredients company, EverGrain, is all too well aware of.

Innovation, sustainability and automation at interpack: RBS’ offerings

Exhibiting at interpack this year (4-10 May in Dusseldorf), Reading Bakery Systems (RBS) has characterised its offerings as innovative…
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