Product Spotlight: Mühlenchemie
Mühlenchemie’s enzyme solutions are a tried-and-tested way of resolving difficulties millers and bakers face in
Author: Editor
Riggs Autopack supplies bakery depositors to Handmade Shortbread
It was Janice and Tom Park’s success in the restaurant business that founded The Handmade
Made Smarter publishes white paper
Made Smarter and technology demonstrators have joined forces to demystify digital transformation with a new
Délifrance unveils latest bread range
Délifrance has revealed its newest bread range ‘PanItaly’ following a strong increase in demand for
Checkerspot and AAK will scale alternative fats and oils
Biotechnology company Checkerspot that makes renewable oils through fermentation of microalgae for products and food
Ardent Mills releases Trend to Table report
Flour milling and ingredient company Ardent Mills recently announced the release of its inaugural Trend
MULTIVAC’s new headquarters
Having purchased approximately 7.6 hectares of land on the new Industrial Park in the town
Middleby acquires GBT
The Middleby Corporation recently announced the acquisition of GBT GmbH Bakery Technology, a German-based company
Harpak-ULMA introduces 3D printing for trays
Harpak-ULMA has introduced a nationwide 3D printing service tailored specifically for tray packaging protoyping. Customers
Bakery Live 2024 comes to a close
The global bakery industry welcomed back the return of Bakery Live on 21-22 February, as
