Andrew Pyne Joins International Bakery Awards Judging Panel
The International Bakery Awards is proud to announce that Andrew Pyne, Chief Executive of the Federation of Bakers, will be joining the judging panel for this year’s prestigious event. With decades of experience in communications and leadership across the food and drink sector, Andrew brings a unique perspective and deep
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Andrew Pyne Joins International Bakery Awards Judging Panel
The International Bakery Awards is proud to announce that Andrew Pyne, Chief Executive of the Federation of Bakers, will be joining the judging panel for
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A Sweet Shift
From natural sweeteners to functional blends and sustainable sourcing, sugar is being redefined in the world of mass baking. International Bakery Editor Joseph Clarke explores
