March 8, 2023

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Nature’s Bakery releases plant-based brownie

Nature’s Bakery has announced the addition of fudgy brownie bars to its lineup of fig bars available in whole wheat and gluten-free varieties.

Stevia farm will meet growing sweetener demand

Low-calorie sweetener brand Splenda and its parent company, Heartland Food Products Group have announced the opening of Splenda Stevia Farm.
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