COVID-19

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Consumers pay for more sustainably produced ingredients despite COVID

COVID-19, Ingredients, Sustainable

Most consumers will pay more for food and beverage products containing sustainably produced ingredients, research by Palsgaard has shown.

ARYZTA posts 2020 annual report

COVID-19, Finance, report

ARYZTA AG, the international food business with a leadership position in frozen B2B bakery, has released its 2020 annual report

Bridge Cheese says food exports are set to grow post pandemic

cheese, COVID-19, export, food

Bridge Cheese, headquartered in Telford, has seen a hike in demand for its products supplied to the food industry nationwide – throughout the COVID crisis.