Sustainable

Consumers pay for more sustainably produced ingredients despite COVID

Consumers pay for more sustainably produced ingredients despite COVID

Most consumers will pay more for food and beverage products containing sustainably produced ingredients, research by Palsgaard has shown. The emulsifier specialist surveyed over 600 people in four countries.* It found that the COVID-19 pandemic has increased the importance they place on price, but has not detracted from their focus on environmental issues. Three quarters …

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palm oil

Olam International progresses towards RSPO certification

Global food and agri-business Olam International has maintained its progress towards achieving Roundtable on Sustainable Palm Oil (RSPO) certification for all its palm plantations in Gabon by 2021, with the announcement that its Makouke plantation is the most recent to become RSPO certified. The Makouke plantation managed by Olam Palm Gabon (OPG) – a joint venture …

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