Ardent Mills

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Ardent Mills Introduces Cocoa Replace to Address Cost and Supply Instability

Ardent Mills, bakery production, Ingredient handling, Ingredients

New cocoa solution responds to customer needs by delivering effective cost savings and giving…

Ardent Mills Names Sheryl Wallace as CEO

Ardent Mills, premier flour-milling and ingredient company, today announced that its board of directors…

Ardent Mills releases Trend to Table report

Ardent Mills, bakery, Consumer insights, Consumer trends, Trend to Table report

Flour milling and ingredient company Ardent Mills recently announced the release of its inaugural Trend to Table report. The comprehensive…

Ardent Mills launches egg replacement and ancient grains

Ancient grains, Ardent Mills, bakery, Egg replacement, Ingredient solutions

Ardent Mills recently launched two new products, Ardent Mills Egg Replace and Ancient Grains Plus Baking Flour which have been developed…

$3.5 million package to Kansas State University

Ardent Mills, bakery, flour, Kansas State University, milling

Flour milling and ingredient company Ardent Mills announced a US$3.5 million package to Kansas State University’s Ag Innovation Initiative.

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