Rebecca Morpeth-Spayne, Author at International Bakery

Austrian start-up Selectum and Swiss technology group Bühler have jointly created a new, healthy snack

Martin’s Famous Pastry Shoppe, Inc., the maker of Martin’s Famous Potato Rolls and Bread, is hiring!

Voortman, the sugar-free cookie brand in the United States*, is rolling out two new sugar-free

Little Caesars, home of the HOT-N-READY and the Crazy Calzony, is partnering with the all-new

The Too Good To Go app today announces its partnership with several of the largest

The “Diabetic Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026” report has

After successfully raising over £15,000 through crowdfunding last year, a local St Neots-based cafe and

Michael Wang, the founder of longtime Boston Financial District Boston favorite Fóumami is pleased to

Established in 2010, Plant-Ex Ingredients Ltd is a company that manufactures Natural colours and colouring

Bougie Bakes, an LA-based DTC healthy and sustainable bakery, has officially launched the Cookie of the

Author: Rebecca Morpeth-Spayne