Category: Latest News

American Bakers Association (ABA) whose members produce 85% of baked goods in the US have

Minnesota-based pretzel purveyor Von Hanson’s Snacks has announced an investment in production equipment as part

Global minerals company ICL has announced that ICL Food Specialties has joined forces with Protera

Cargill and Owensboro Grain Company, a fifth-generation family owned soybean processing facility and refinery located

MycoTechnology and IFF have entered into a partnership to co-develop alternative proteins and next-generation food

Global stakeholders from the palm oil industry gathered for the RSPO Annual Roundtable on Sustainable

Cargill recently announced the appointment of Brian Sikes as President and Chief Executive Officer (CEO)

The world’s population is projected to reach 9.7 billion by 2050 and with it, an

Mintel has announced four key trends that will shape food and drink industries in 2023

Nineteen industry bodies and business representative groups have written to the Scottish Government’s Deputy First