Executive Director

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ASB names Kristen Spriggs as Executive Director

The American Society of Baking (ASB) announces Kristen L. Spriggs has been named as its next Executive Director to succeed Kent Van Amburg.

Erin Ball promoted to GFF’s Executive Director

Erin E. Ball has been promoted the Executive Director of the Grain Foods Foundation (GFF) having served as the Acting Executive Director.
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