Bakery Showcase Canada is a dedicated business-to-business event for the baking industry, bringing together professionals from retail, wholesale, commercial and in-store bakeries alongside grocery, restaurants, pizzerias and foodservice. The organisers position it as Canada’s only B2B baking event, combining a trade show, education, live demonstrations and industry networking.
Bakery Showcase Canada brings the sector together
The trade show floor is focused specifically on bakery, with exhibitors presenting ingredients, equipment, technology, services and baked products. This gives visitors the opportunity to see, touch and taste new developments while comparing solutions for different types of bakery operation.
Education is an important part of the event. Sessions have covered subjects including sustainability, dessert trends, locally sourced flours and business ownership, while live demonstrations from professional bakers add a practical element to the programme.
The Bakery Cup of Canada also gives the event a strong craft and skills dimension, showcasing bakery expertise across categories such as baguettes, croissants, specialty breads and viennoiserie.
For bakery manufacturers, the event provides access to suppliers of ovens, mixers, sheeters, processing and packaging machinery, as well as flours, mixes, yeast, decorations and other ingredients. It is equally relevant to artisan and retail bakers looking for product inspiration, technical knowledge and business ideas.
Bakery Showcase Canada’s combination of equipment, ingredients, education, demonstrations and networking makes it a highly focused meeting point for the baking sector, offering both practical sourcing opportunities and insight into the trends shaping bakery production and retail.
