FACHPACK is one of Europe’s leading trade exhibitions for packaging, packaging technology and processing solutions, bringing together manufacturers, suppliers, brand owners and packaging specialists from across the food and beverage industry.
Held in Nuremberg, Germany, the event covers a wide range of packaging materials, machinery, automation systems, labelling technology, logistics solutions and services. For bakery businesses, FACHPACK provides an opportunity to explore developments in primary and secondary packaging, end-of-line systems, sustainable materials and technologies designed to improve production efficiency.
The exhibition attracts professionals from food manufacturing, retail, engineering and packaging development, creating a broad platform for networking, sourcing new equipment and assessing emerging trends.
What can bakery professionals find at FACHPACK?
Bakery manufacturers can find solutions covering flow wrapping, tray sealing, cartoning, case packing, palletising, labelling, coding and inspection. Exhibitors also present packaging materials for bread, cakes, biscuits, pastries and other baked goods, alongside technologies designed to extend shelf life, reduce material use and improve product protection.
Sustainability is a major theme across the show, with suppliers highlighting recyclable and fibre-based packaging, lightweight materials, resource-efficient machinery and systems designed to support circular economy goals.
For bakery producers looking to invest in automation or update packaging lines, FACHPACK offers a useful opportunity to compare technologies and speak directly with machinery and materials suppliers. Its combination of packaging equipment, materials and processing expertise makes it particularly relevant to industrial bakeries seeking greater efficiency, flexibility and sustainability across their operations.
