Dough handling

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Yeast

Yeast Producers Cut Consumption by 21%

Over the past five years, the sector has reduced electricity and gas use thanks to major investments in advanced technologies, artificial intelligence, and waste reduction.
Will Telford

Point74 unveils Pro offering

Point74, food product lifecycle management (PLM) specialist, has announced the launch of a new software, Point74 Pro, to support growing food manufacturers develop and launch products effectively.
Verhoeven

Product Spotlight – Verhoeven

Verhoeven Bakery Equipment Family delivers integrated, pan-friendly solutions for efficient, future-ready bakery production lines 

ACI Group Enhances Bakery Efficiency with DÜBÖR Release Oils

ACI Group has expanded its portfolio of innovative ingredients with the addition of DÜBÖR Release Oils, a high…
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