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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global bakery industry.
At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.

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Fedima

Fedima appoints Wouter Lox as new Secretary General

The Federation of European Manufacturers and Suppliers of Ingredients to the Bakery, Confectionery…
Palsgaard

Palsgaard Brazil begins producing Emulpals® cake mix emulsifiers

Palsgaard has expanded production of its Emulpals® powdered cake emulsifiers to Brazil in response…
ITS

I.T.S Introduces New Crossbreed Fruit Flavour Range

One of the biggest trends to hit the fruit and veg aisle – the Crossbreed fruit – is now available to food…
Birds Bakery

Birds Bakery Celebrates Revamped Store

East Midlands favourite, Birds Bakery, is welcoming customers back to its Arnold store following a…
AB Mauri - International Bakery

AB Mauri partners with Nutris to drive fava bean ingredient innovation

AB Mauri, a leader in bakery ingredients and innovation, and Nutris, a leader in fava-based protein…
Nexture

Nexture Presents New High-Precision Production Line

Nexture, the holding company combining the industrial and technological expertise of CSM…
Palsgaard

Palsgaard Brazil names new CEO as it gears up for growth

Emulsifier and stabiliser specialist Palsgaard has appointed Miguel Hidalgo as its new CEO in Brazil…
Fi Europe

Fi Europe Unveils 2025 Conference Programme

Fi Europe, the world’s leading food ingredients event, today unveils its comprehensive content…
Jason's Sourdough

Jason’s Sourdough Supports Breast Cancer Now and Coppafeel!

Jason’s Sourdough, the UK’s No.1 Sourdough brand is coming together with Asda Tickled Pink…
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