Sweet bakery

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At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.

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Scottish Bakers Launches Future of Bakery Report

Scottish Bakers is proud to announce the launch of its Future of Bakery reports, a dual insight piece…

Latest Nestlé Professional report reveals what’s driving sweet bakery

Afternoon treating is now the top occasion for sweet bakery, worth £328 million.  Cookies have seen…

Egg white alternative for sweet bakery

Ulrick & Short have launched a new, clean-label bakery ingredient aimed at replacing the functionality of egg whites in meringues.
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