Application

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At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.

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Cybake

Cybake appoints Martin Coyle as Customer Success Director

Martin joined Cybake in 2009 as a sales manager and was appointed as Director of Commercial…
ABA

American Bakers Association Announces “Baked Goods in Schools Pledge”

The American Bakers Association (ABA) today announced its “Baked Goods in Schools Pledge,” a…
Ishida

Food Producers Advised to Strengthen Foreign Body Detection 

Following a number of recent high-profile food recall cases involving plastic, stones and other…
Ovens

From “Big Heat” to “Smart Heat”

Amidst mounting pressure to deliver variety, efficiency, and sustainability, the role of the oven is…
Lallemand

Ask the Expert – Marcel Sturkenboom, Lallemand

Marcel Sturkenboom, Global Application Director LBS, reveals how bakeries can stay ahead of…

Prowrap Appoints New Regional Account Manager

Award-winning food wrapping manufacturer Prowrap has boosted its regional operations with the…
Powerfresh

IFF Launches POWERFRESH® ACE 2000

IFF announces the launch of POWERFRESH® ACE 2000 to the U.S. market. This next-generation…
Intralox

Ask the Expert – Mike Hanna, Intralox

Mike Hanna, Intralox Product Specialist, outlines how ThermoDrive® is helping food…
Baker & Baker

British Bakels Launches No-Bake Mousse Mixes

British Bakels, a producer of premium bakery ingredients, has expanded its chilled dessert range with…
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