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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global bakery industry.
At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.

Check back regularly for the latest updates, and be sure to become an International Bakery member to gain access to our newsletters, videos, and latest issues, giving you direct access to top bakery stories as they happen.

Tous

TOUS Les JOURS to launch taro buttercream bread

TOUS les JOURS, a French-Asian bakery café chain, is rolling out new baked goods this month.
brioche

St. Pierre new seasonal brioche update

The UK’s number one brioche brand is updating its packaging on core lines to inspire new consumers during a key sales period.
buhler

Bühler and Balaguer signed collaboration agreement

Swiss Bühler Group and Balaguer Rolls from Spain – both fully independent family companies – have signed a collaboration agreement for design and supply of SmartRolls
Kwick Lok

Ask The Expert: Kwik Lok

Kwik Lok speaks with International Bakery to highlight its solutions to protect food without the negative impact
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