AMF Bakery Systems to Showcase Cutting-Edge Solutions at IBA 2025

AMF Bakery Systems has announced its participation in IBA 2025, the premier global event for the……

Share this article:

AMF Bakery Systems has announced its participation in IBA 2025, the premier global event for the baking industry, taking place in Düsseldorf, Germany. This highly anticipated tradeshow will bring together the latest innovations and advanced technologies, shaping the future of bakery production.

AMF will be showcasing its state-of-the-art equipment designed to enhance efficiency, quality, and consistency across a wide range of bakery products. From soft bread and buns to artisan loaves, pizzas, cakes, pies, pastries, and more, AMF’s solutions cater to the diverse needs of industrial and commercial bakeries worldwide.

Meet the AMF Team at IBA

IBA 2025 provides an opportunity for bakery professionals to connect with industry experts, explore innovative equipment, and gain valuable insights into the future of automated baking. The AMF team will be on hand to discuss how their cutting-edge technology can help bakeries optimize production, streamline processes, and achieve new levels of success.

Discover Tailored Solutions for Your Bakery

Whether you are looking to enhance your existing production line, explore new automation solutions, or gain expert insights into the latest trends, AMF invites you to visit their booth at IBA 2025. Engage with their team of specialists to learn how AMF can support your bakery’s growth and success.

About AMF Bakery Systems
AMF Bakery Systems is a global leader in bakery automation solutions, delivering best-in-class equipment to industrial and commercial bakeries worldwide. With a commitment to innovation, efficiency, and sustainability, AMF helps bakeries of all sizes enhance their production capabilities and meet the growing demands of the industry.

Read more latest industry news and developments in our free to download magazine.

Never miss a story… Follow us on:
LinkedIn: International Bakery
X: @int_bakery
YouTube: @Bakery-TV

Media contact

Joseph Clarke
Editor, International Bakery
Tel: +44 (0) 1622 823 920
Email: [email protected]

About International Bakery

International Bakery is the leading authority in global bakery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the bakery sector.

To submit an article, or for sponsorship opportunities, please contact our team below.

Joseph Clarke Picture

Joseph Clarke

Senior Editor

Steve Blakebrough Picture

Steve Blakebrough

Sales Manager

Afua Akoto Picture

Afua Akoto

Marketing Manager

Related News

GEA Pack Expo

Pack Expo Exhibitor – GEA Bakery

GEA Bakery offers engineering precision, driving Innovation and helping manufacturers achieve greater flexibility, consistency and efficiency across modern bakery production.
GEA From the Expert

Rethinking innovation in industrial baking

Fabio Del Prete, Senior Vice President at GEA Bakery outlines how technology, data and collaboration are helping bakery manufacturers balance efficiency, flexibility and product quality.
St Pierre 4 Mediterranean Herb

St. Pierre Targets Lunchtime

St Pierre, one of the UK’s leading premium bakery brands, is expanding into lunchtime occasions with the launch of Soft Pretzel Rolls and Mediterranean Herb Brioche Rolls.
FRITSCH 100

Fritsch – Celebrating 100 Years!

In the world of bakery technology, the name FRITSCH has been synonymous with German engineering and dough processing for 100 years.  
Lovingly Artisan

Lovingly Artisan re-launches baking club

Lovingly Artisan, the multi-award-winning bakery duo based in Manchester and Cumbria, is delighted to announce the re-launch of its much-loved virtual Baking Club, a free, welcoming home for bread lovers of every level, hosted on Facebook.
Food Centre Buhler

Where food ideas take shape

Bühler’s Consumer Foods Application Centers provide an environment where manufacturers can explore these relationships, produce samples and prepare for industrial production without interrupting their own manufacturing operations. 
RAPS Fi Europe

RAPS combines taste with functionality

RAPS will showcase its ingredient expertise, expanded extraction capabilities and savoury solutions at Food Ingredients Europe 2026 in Frankfurt from 17–19 November.
Chicory Root

Prebiotic fibres from chicory root 

BENEO highlights how its Orafti® β-Fit and chicory root fibre solutions can help manufacturers respond to growing demand for gut health, satiety, heart health, fibre enrichment and sugar reduction. 
autumn trends

British Bakels reveals winter flavours

Dan Jones, Marketing Manager at British Bakels, says: “Familiarity is a powerful driver in sweet bakery, but familiar doesn’t have to mean predictable. What we’re seeing for autumn and winter is established flavours being given new relevance through different pairings, formats and finishes.
Wonderbrands

Wonderbrands develops air-fryer bakery format

onderbrands has launched a fresh bakery product in Canada developed specifically for preparation in an air fryer, reflecting the growing influence of domestic cooking appliances on bakery product development.
Scroll to Top