Ishida to showcase the power of automation

Ishida’s exhibits include the top of the range CCW-AS multihead weigher and the unique Fresh……

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With food manufacturers still grappling with high raw material and energy prices as well as skills and labour shortages, the Ishida stand at this year’s PPMA Show will demonstrate how the company’s extensive range of automation solutions helps to maximise throughput and operational efficiencies while at the same time enhancing product and pack quality and ensuring high levels of food safety.

Ishida’s exhibits include the top of the range CCW-AS multihead weigher and the unique Fresh Food Weigher (FFW), demonstrating the huge versatility of the company’s weigher ranges, together with the recently launched IX-PD X-ray inspection system and award-winning QX-500 tray sealer.

“With markets remaining competitive and manufacturers having to deal with legislative requirements, stringent retailer standards and changing consumer demands, the need for packaging equipment solutions that get things right first time has never been greater,” said Paul Hitchin, Ishida’s General Sales Manager for the UK.

“Our PPMA stand will highlight our diverse capabilities across all areas of weighing, packing and quality control and our experts will be on hand to discuss specific automation requirements as well as how our equipment can be integrated to deliver “wall-to-wall” solutions.”

The recently launched CCW-AS multihead weigher range helps manufacturers to achieve the highest weighing speeds whilst maintaining close to 100% weighing accuracy and consistency.

The CCW-AS range features powerful, highly responsive radial feeders which provide more conveying power than conventional feeders to increase speed and accuracy, reduce product giveaway and help increase output and Overall Equipment Effectiveness (OEE) levels. At the same time, it delivers a 20% reduction in energy consumption compared with previous models whilst noise levels have also been further reduced.

The top of the range Ishida IX-PD X-ray inspection system incorporates new sensor and image processing technology to achieve the highest level of detection sensitivity and deliver effective food safety and quality monitoring. It can identify both low-density and very small size foreign bodies, such as bones in fish fillets and stainless steel wires, with excellent accuracy, whilst enabling manufacturers to maintain high productivity rates.

The new model is also able to reliably detect foreign bodies in applications where products are overlapping or standing up in a pack. The IX-PD has demonstrated in tests near 100% detection rates for bones in chicken, diced meat and sausages. This ability to accurately recognise the difference between food and foreign bodies reduces false detections and enables companies to maintain stringent quality control procedures without compromising throughput.

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International Bakery is the leading authority in global bakery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the bakery sector.

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