Birds Bakery is getting into the spooky spirit this autumn with the launch of its limited-edition Halloween range, available in stores now.
Handmade by the expert team at Birds’ Derby bakery, the collection gives a playful and seasonal twist to a much-loved part of the brand’s heritage. Combining creativity with quality ingredients, this year’s Halloween line-up promises a deliciously fun experience for families, trick-or-treaters, and chocolate lovers alike.
The new range starts from just £1.20 and features a variety of themed goodies designed to bring a little frightful fun to your sweet treats, including:
White Chocolate Ghost Lolly – smooth, creamy white chocolate shaped into a friendly ghost.
Chunky Milk Chocolate Halloween Lolly – a satisfying bite of rich milk chocolate, perfect for little monsters.
Milk Chocolate Frog – a whimsical take on a classic chocolate treat.
Gingerbread Monster – Birds’ signature gingerbread with a spooky twist.
Belgian Chocolate Mice – available in milk, white, and strawberry chocolate for a cute yet indulgent nibble.
Halloween Cupcake – a delightfully decorated sponge topped with Halloween-inspired icing.
Alongside these new creations, the much-loved Chocolate Orange Brownie also makes a welcome return to the autumn menu. With its zesty orange flavour and rich chocolate base, it’s a seasonal favourite that perfectly captures the taste of October.
The Halloween range will be available for a limited time only across all Birds Bakery stores, so customers are encouraged to pick up their spooky bakes before they disappear.
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Media contact
Joseph Clarke
Editor, International Bakery
Tel: +44 (0) 1622 823 920
Email: [email protected]