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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global bakery industry.
At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.
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Voortman launches sugar-reduced cookies
bakery, JM Smucker Co, product launch, Sugar reduction, Sugar-reduced cookies, Sweet Biscuits & Cookies, Voortman
Voortman Bakery recently launched a new line of reduced-sugar cookies suited for consumers living a sugar-conscious lifestyle…
Bakery and oven manufacturer receive Made Smarter backing
bakery, Baking & Cooling, Chandley Ovens, Cutting machine, Digitalisation, Government initiative, Made Smarter, Studio Bakery
A bakery and oven manufacturer are the latest to secure backing from Made Smarter’s adoption programme, which seeks to support…
Rooted in tradition: Hill Biscuits looks ahead
bakery, Biscuit manufacturing, Capital investment, Hill Biscuits, Sweet Biscuits & Cookies, Traditional biscuits
UK-based biscuit manufacturer Hill Biscuits is approaching its 170th anniversary, navigating a future rooted in its rich heritage…
The smart oven of today
AMF Bakery, bakery, Baking & Cooling, Energy efficiency, Ovens & Production Lines, Smart tools, Unox UK
Besides being more compact and reducing energy consumption, the smart ovens of today have flexible zones and voice activation control…
