pladis: diversity board

pladis, one of the world’s leading snacking companies, has convened a global advisory board made up of established leaders…
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pladis, one of the world’s leading snacking companies, has convened a global advisory board made up of established leaders in the field of inclusion and diversity to support pladis’ journey to create a vibrant, inclusive and diverse workforce.

Advisory board members will work with senior pladis leaders to provide strategic counsel and advice, accelerating pladis on its journey to building an inclusive and diverse business globally. Specifically, they will be tasked with sharing best practices and learnings to build the right roadmap to success for pladis.

“We are thrilled to be announcing our Inclusion and Diversity Advisory Board, made up of prominent experts in this field.”

Speaking on the appointment of the Inclusion and Diversity Advisory Board, pladis CEO Salman Amin said: “Inclusion and diversity is a cause that I care deeply about but it’s not enough just to consider the problem. As a global business, with global brands loved by millions of consumers in the markets we serve, it is so important our workforce reflects that customer base. My mission is to ensure pladis is a place where diverse, bright, ambitious and passionate people come and thrive.

“As we continue to build a culture that celebrates our differences and values inclusion, we must be challenged by both our colleagues and by external voices. That is one of the key reasons for setting up this board. I am truly excited about how Dame Kelly, Ade, Alastair and Stevie will help us on our critical journey to being a more inclusive and diverse workplace.”

Commitments already undertaken by pladis include becoming signatories of The Valuable 500, BITC: Race at Work Charter and working in partnership with MSDUK to ensure greater representation of ethnic minority businesses throughout the supply chain. Additionally, McVitie’s has been a corporate partner for Mental Health charity, Mind since 2017.

Media contact

Roshini Bains
Editor, International Bakery
Tel: +44 (0) 1622 823 922
Email: [email protected]

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