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Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global bakery industry.
At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.

Check back regularly for the latest updates, and be sure to become an International Bakery member to gain access to our newsletters, videos, and latest issues, giving you direct access to top bakery stories as they happen.

M-DAN Oven prioritises hygiene and food safety

MECATHERM is presenting its new M-DAN Oven, an evolution of its FDAN Oven. The M-DAN Oven is dedicated to producing delicate products…

Bimbo Ventures invests in biscuit producer

Olyra Foods, producer of breakfast biscuits, has announced Bimbo Ventures, has made a minority investment in the company.

Upgraded oven with sanitary design

MECATHERM have upgraded its FDAN Oven with the launch of the new M-DAN oven, to address needs to maintain high sanitary standards.

New doughnut mix from Dawn

Global manufacturer of bakery ingredients and distributor Dawn Foods has announced the launch of its new Majestic Gingerbread Cake Donut Mix.

Brakes’ new line of sourdough breads

UK-based foodservice wholesaler Brakes has launched a new range of artisan sourdough breads under its La Boulangerie brand.

Flexible systems for cookies and bars

Syntegon will be showcasing its latest expertise in horizontal packaging solutions for cookies and bars at interpack.

izzio launches line of artisan bread

izzio artisan bakery is launching their line of hand-crafted, artisan breads in food service throughout the US.

Whoa Dough expanding gluten-free snack line

Plant-based cookie dough bar producer Whoa Dough is expanding its gluten-free snack line with the launch of its latest flavour…

Breaking Bread: Doughlicious

International Bakery speaks to Kathryn Bricken, Founder of Doughlicious, about her favourite kind of cookie..

Duraclean belt offers efficiency and hygiene

Ammeraal Beltech has introduced Duraclean – a synthetic belt well suited for processing sticky foods in the bakery industry.
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