International Bakery Magazine welcomes Gary Tee to Bakery Live!

Bakery Live welcomes Gary Tee, VP of Global Converting at TIPA, to Bakery Live! With over 20 years……

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Bakery Live welcomes Gary Tee, VP of Global Converting at TIPA, to Bakery Live! With over 20 years of experience, Gary is a seasoned expert in sustainable and flexible packaging solutions. He specialises in compostable biomaterials, making him an authority in the UK and European packaging markets. His deep knowledge spans across print, lamination, materials, pack design, and machinery.

Register here

At TIPA, Gary is leading the charge in promoting compostable flexible packaging among packaging manufacturers (converters), playing a vital role in driving the global transition towards sustainable packaging solutions.

Session: Compostable Packaging – Challenges and Innovations Gary will discuss the critical challenges and innovations shaping the future of compostable packaging. Learn about the latest advancements and gain insights into the industry’s journey toward a sustainable, eco-friendly future.

Don’t miss this opportunity to hear from one of the leading voices in sustainable packaging!

Register here

About International Bakery

International Bakery is the leading authority in global bakery content, delivering expert news, in-depth articles, exclusive interviews, and industry insights across print, digital, and event platforms. Published 10 times a year, the magazine is a trusted resource for professionals seeking updates and analysis on the latest developments in the bakery sector.

To submit an article, or for sponsorship opportunities, please contact our team below.

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Joseph Clarke

Senior Editor

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Steve Blakebrough

Sales Manager

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Afua Akoto

Marketing Manager

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