Europastry

Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global bakery industry.
At International Bakery, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of artisan and industrial baking.

Check back regularly for the latest updates, and be sure to become an International Bakery member to gain access to our newsletters, videos, and latest issues, giving you direct access to top bakery stories as they happen.

Breads feature

Breads in Every Format 

Senior Editor Joseph Clarke explores how artisan-style breads, flatbreads, par-baked products and sandwich formats are reshaping modern bakery 
HBC

Europastry to Acquire Highland Baking Company

Europastry has reached an agreement to acquire Highland Baking Company, a family-owned U.S. producer of premium breads for the foodservice channel.  
Europastry

Pan Cristallino: Tradition Meets Innovation 

Europastry’s Jordi Caballero discusses Pan Cristallino, revealing how tradition, technology and high-hydration techniques shape modern bread innovation 

Europastry and Nestlé Professional Launch the Muffin Lion

To celebrate World Muffin Day, Europastry and Nestlé Professional—the Nestlé division dedicated to…

Who’s Who – Europastry

Europastry boasts 36 years of experience and now shares its products and expertise to more than 80 countries…

Second edition of Baking the Future kicks off

The Europastry Innovation Center is welcoming again four start-ups with projects that aim to change the bakery sector with Baking the Future.

Dawn Foods sells frozen bakery business

Bakery manufacturer and distributor Dawn Foods has announced the sale of its frozen bakery manufacturing business in Europe to Europastry.
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